The Rattlesnake Club




$39 level

Website | Menu | Reserve

300 River Place Dr.
Detroit, MI 48207
313.567.4400

Driving Directions

Hours:
Tue. - Thur. | 5 p.m. - 10 p.m.
Fri. | 5 p.m. - 11 p.m.
Sat. | 5:30 p.m. - 11 p.m.
Overview

The Rattlesnake Club delivers cutting-edge contemporary American dining paired with a great view of the Detroit River. The large, airy room is defined by elegant lines and a sweeping view of the water, all the while maintaining intimate ambience. Their award-winning inventiveness is evident with every dish, ensuring a consistently exquisite experience for over 25 years. The award-winning Rattlesnake Club gives diners what Gourmet magazine hails as “Detroit’s big-city dining experience.”



Detroit Restaurant Week Menu


DOWNLOAD THE MENU


FIRST COURSE:

Arugula Salad
(Prepared with red quinoa, Parmesan, grapes and honey-walnut dressing)
-or-
Beets & Burrata
(Served with crispy parsnips, hazelnuts and lemon-poppy seed vinaigrette)
-or-
Shrimp & Vegetable Egg Rolls
(Served with sweet chili-ginger dipping sauce)


SECOND COURSE:

Wild Salmon Fillet
(African spiced, and served with lentil & dried fig salad and carrot-coriander sauce)
-or-
Pan-seared Duck Breast
(Cocoa-coriander cured, and served with black barley and dried cherry mole)
-or-
Lentil & Couscous Curry
(Served with butternut squash, lemongrass and toasted naan)
-or-
Rotisserie Prime Rib of Beef
(Prepared with Tellicherry-herb crust, and served with tricolor potatoes, baby carrots and red wine jus)


THIRD COURSE:

Chocolate Hazelnut Torte
(Served with dark chocolate mousse and candied hazelnuts)
-or-
Carrot Cake Cheesecake
(Served with cinnamon caramel drizzle)