24Grille showcases culinary passion paired with family-oriented service culture, making the grille the gathering destination to eat, drink and share time together.
The elegant bar and sleek dining space remains true to the original building features of the historic Westin Book Cadillac, allowing the memories and magic of times gone by to remain in guests' and restaurant family’s hearts.
The menu offers classic regional and American dishes, each created with individual style and preparation. Each ingredient and flavor profile is made in-house and is brought to us by all local Michigan vendors.
After dinner, relax in Detroit's first Champagne bar, with seating for 16, featuring more than 30 Moët Hennessy products by the glass or bottle. The cozy bar adjoins the main restaurant blends quiet elegance with traditional sophistication.
(Prepared with baby spinach, boiled egg, bacon, candied pecan, roasted tomatoes and champagne vinaigrette)
(Prepared with baby romaine hearts, cornbread croutons, shaved Parmesan and caesar dressing)
Chicken Pot Pie
(Prepared with buttermilk biscuit and chicken pot pie)
(Prepared with asparagus, cherry tomatoes and mushrooms)
(Served with potato purée and grilled asparagus)
(Seared salmon, served with basmati rice and sautéed kale)
Fried Lobster Tail
(Lobster tail, served with potato purée, asparagus and spicy remoulade)
(Pan-seared chicken breast, served with potato purée and seasonal vegetables)
Apple Dumpling à la Mode
Bayou Bananas Foster Cheesecake