With robust Italian fare and a stunning view of Detroit from the water’s edge, Andiamo Detroit Riverfront is proudly located in the General Motors Renaissance Center’s Wintergarden, sitting atop the RiverWalk. Not to be outdone by its location or view, Andiamo Detroit Riverfront offers an authentic menu with cuisine from all the provinces of the Old World. Everything at Andiamo’s is made from scratch and from the
finest ingredients.

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FIRST COURSE:

Bruschetta al Pomodoro (Rustic Italian bread topped with fresh tomato, roasted garlic and Parmesan cheese)
-or-
Suppli al Telefono (Seasoned Italian risotto rolled and filled with mozzarella cheese and topped with tomato sauce)
-or-
Portabella alla Griglia
(Marinated grilled portabella mushroom, topped with our signature Andiamo zip sauce)

 
SECOND COURSE:

Involtini di Melansane
(Grilled eggplant rolled with roasted vegetables, fat-free ricotta cheese and herbed tomato sauce)
-or-
Gnocchi con Funghi
(Pan-crisped gnocchi with wild mushrooms, leeks, garlic and grape tomatoes in a Marsala wine demi-glace)
-or-
Ravioli alla Aldo
(Homemade pasta pillows stuffed with meat, cheese and spinach. Served with your choice of a tomato or a meat sauce)
-or-
Petto di Pollo alla Valdostana
(Breaded chicken breast topped with imported prosciutto, Fontina cheese and finished with a roasted garlic white wine sauce)
-or-
Costelette di Maiale alla Aldo
(Pan-seared pork loin chop topped with Gorgonzola cheese, Port wine and Michigan sun-dried cherries)
-or-
Pesce Bianco alla Siciliana
(Lake Superior whitefish, lightly-breaded Sicilian-style in olive oil and garlic and served with our Ammoglio sauce)

 
THIRD COURSE:

Homemade Tre Latte
-or-
Homemade Cannoli
-or-
Gelato or Sorbetto